Cover of 1924 edition of Canadian Cook Book, 1924.
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Resource details
Resource ID
11378
Access
Open
Date of Creation
1924
Program Category
Education and Engagement
Rights
Public Domain
Caption
Cover of 1924 edition of Canadian Cook Book, 1924.
Description
The cover of the 1924 edition of Canadian Cook Book, displaying the detailed ingredients and instructions that differentiated this cookbook from many others on the market in that time period. The ingredient measurements are in two columns - the first for a single serving and the second for eight servings. The cookbook was designed to be used in domestic science classes, and included single serving recipes to prevent food waste.
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